Tuesday, July 20, 2010

Blood orange and grapefruit tart

Blood oranges. Doesn't that just sounds so good already? Scouring the Internet for recipes is sort of like a habitual daily routine for me. I love fruits. All sorts of fruits (most of the time). The citrus family are favourites - the lemons, the oranges, the limes. So when I kept seeing blood oranges in recipes, I was intrigued. Never before have I seen those red hued beauties. So when I read the papers on one weekend, reporting that blood oranges are in season and are available at selected grocery stores. Do I really need to say more?

In fact, I was so eager for a taste of these babies, that even though they cost a pretty penny, I bought two bags of them. The first was bought by the Sister, then several days later, after sampling the citrus fruit at home (wow), I got myself another bag (cos, who knows when they might come in season again...). Logical reasoning yes?

Bloody blood oranges

Sunday, July 18, 2010

Garibaldi's

I had high hopes for this place. But people always say don't expect too much of something. You might be disappointed in the end. This is one such occasion. Sadly.

Garibaldi

Friday, July 16, 2010

Life should be...

Life should be enjoyment. This is enjoyment.

Image from the lovely site - Just Be Splendid

I want to have my own garden party. Someday. With classic tea sandwiches, miniature tarts and quiches. And small brownies, petite fours and brie cheese on crackers.

Thursday, July 15, 2010

Bistro Petit Salut

I've been sick. It started last week with an itchy throat, developed a flu over the weekend and then finally culminating in a dreadful cough these couple of days. I finally took the time to go to the Doc on Wednesday and he gave me medication for the flu and throat infection I have, and two days of MC. Bliss. I spent these two days basically doing nothing much but sleeping (strong strong medication). In fact, my head is woozy NOW (it's like a combo of heavy head and droopy eyes) cos of the medication and I think I better head to bed after I get this post up...

A month of so ago, we just wanted to have a simple lunch for three over the weekend, so I suggested Bistro Petit Salut. I had previously tried the sister restaurant Au Petit Salut at Dempsey and thought it was not bad, just a bit pricey. BPS is a slightly cheaper counterpart, and has equally good food at affordable prices.

Bistro Petit Salut - The menu

Sunday, July 11, 2010

Rose and cranberry cookies

Well, I'm still feeling a bit under the weather. I spent my whole Saturday doing some me stuff. I went shopping alone! It's been so long since I last did that. I was out hunting for a suit for work, but alas, I didn't find what I was looking for. Probably cos of the crowds in town, and my flu, I was a bit tired to really put more effort into my search.

Anyway, before the flu medication I took kicks in, I'm gonna share some crackies (cookies) pictures with you guys.

Rose and cranberry cookies


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