Cheese Scallions Scones

There are days where I use my laptop to death, switching it on almost the moment I step into the house; and then there are days where I can spend days not even touching it at all. I went without turning on my laptop for the whole of the week. After staring at the computer the whole day at work, it is certainly a break after work cos I can do other stuff, like say, head out with friends, gym, read a book, or get addicted to mobile phone games (yes, I'm currently hooked onto Alpha Betty, no thanks to my colleague). Talk about subbing one form of technology with another. *shakes head at self*

Cheese Scallions Scones

Herb Garlic Butter Three Cheese Pull-Apart Bread

This is one helluva bread recipe.

 Herb Garlic Butter Cheese Pull-Apart Bread

Arancini (Fried Italian risotto balls)

Remember previously when I had cooked mushroom risotto, I said that I had specially saved some leftovers? Yeps, these were the results.

Arancini are fried rice (risotto) balls coated in breadcrumbs. It is said to be of Sicilian origins and can be filled with a variety of fillings, the ones that I've made here are stuffed with loads of mushrooms, bacon and wrapped with brie cheese cubes.

 Arancini (Fried Italian risotto balls)