tag:blogger.com,1999:blog-7734774.post2031853700320497017..comments2024-02-25T17:39:06.212+08:00Comments on Foodagraphy. By Chelle.: Red Velvet Cake with Vanilla Cream Cheese FrostingMichellehttp://www.blogger.com/profile/03510922565884178891noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-7734774.post-70038019843404905412015-02-19T09:33:26.098+08:002015-02-19T09:33:26.098+08:00Thanks for the recipe, have to try that out for my...Thanks for the recipe, have to try that out for my daughter, Red Velvet is her very favorite...Rachel Pagenoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-70907683514466323852014-06-15T14:27:34.281+08:002014-06-15T14:27:34.281+08:00hey cheryl, what i did was just use about 1-1.5 tb...hey cheryl, what i did was just use about 1-1.5 tbsp instant espresso powder and mix it with 1/4 cup hot water.Michellehttp://vintagetrinkets.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-55029420821976643442014-06-11T23:27:29.235+08:002014-06-11T23:27:29.235+08:00hello! may i ask how do we prepare the espresso at...hello! may i ask how do we prepare the espresso at home if we do not have any professional tools for it? thanks!!cheryl sohnoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-5159881344571077992013-12-13T00:34:41.516+08:002013-12-13T00:34:41.516+08:00hi, 1 cup is about 250ml? im not sure about the su...hi, 1 cup is about 250ml? im not sure about the substitute as im not sure if it will affect the taste? sorry i cant advise on that. perhaps you can google to check for suitable substitutes? :)<br />iMichellehttp://vintagetrinkets.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-26116448104419050092013-12-04T10:49:23.253+08:002013-12-04T10:49:23.253+08:00hi michelle, very beautiful cake :) Im going to tr...hi michelle, very beautiful cake :) Im going to try this soon. <br />Btw how many gram/ littre is 1 cup?<br />And can i substitute white wine vinegar with apple cider vinegar ?<br />Thank You!gisellenoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-31467626787577675072013-08-13T15:00:11.084+08:002013-08-13T15:00:11.084+08:00thanks! cheers to more red velvet cakes...thanks! cheers to more red velvet cakes...Michellehttp://vintagetrinkets.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-92172959846644171202013-08-13T14:59:48.919+08:002013-08-13T14:59:48.919+08:00ha i know right! striking stuff of your list of to...ha i know right! striking stuff of your list of to-dos always feel good. :) thanks for saying it looks great...my piping is quite bad actually, the bright lighting prob hid them well teehee. all three is fun! i cant wait to make red velvet and rose piping again and i hope try your hand at them too. :)Michellehttp://vintagetrinkets.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-73430216531718111382013-08-11T14:15:37.622+08:002013-08-11T14:15:37.622+08:00One of my all time favourite cakes =D I love the r...One of my all time favourite cakes =D I love the rose decorations! Pretty! :bakingtraynoreply@blogger.comtag:blogger.com,1999:blog-7734774.post-47784719140070591722013-08-11T06:05:42.112+08:002013-08-11T06:05:42.112+08:00So many firsts in one cake, I love the feeling you...So many firsts in one cake, I love the feeling you get when you can finally say you've done them though! It looks beaaauuutiful, you're a natural pipah :)) I've never tried making layer cakes, red velvet or rose piping so you're inspiring me to try them too!Irene { a swoonful of sugar}http://this-is-irene.blogspot.com/noreply@blogger.com